Crawfish Bisque

The cream in this soup really mutes the salt and it takes quite a bit to season it properly, as it should be slightly salty in flavor.  Tasting as you go is really important to get it right. The crawfish can be replaced with crab or lobster if you prefer.

Seafood Pot Pie

The meat in this can be substituted with lobster, or any of your other favorite seafood.  This can also be made with chicken if you don't like seafood! Simply replace the called for seafood with an equal amount of cooked cubed chicken. To make it family style use a large oven proof dish instead of separate bowls and place the four single portions of puff pastry over the top to make serving easier- cooking time may need to be increased.